Strawberry Shortcakes ready to eat.
Ingredients for Strawberry Shortcakes:
1 1/3 c Joseph's Grainery Cracked Wheat Breakfast Cereal
2 1/3 c Joseph's Grainery Soft White Whole Wheat Pastry Flour
1/2 c all purpose flour
1/3 c sugar
1 Tbsp + 2 tsp baking powder
1/2 tsp baking soda
1 tsp sea salt
1 1/3 c buttermilk (don't have buttermilk, see our favorite buttermilk substitution)
3 c strawberries (15-20), sliced
sugar for sprinkling
Directions: Preheat the oven to 450 degrees. In a large bowl whisk together all of the dry ingredients.
Golden brown whole wheat biscuits.