Thursday, February 18, 2010

Molasses n' Wheat Cookies

These seem like a pretty healthy cookie (as far as cookies go) and I've been scarfing them down!


1/2 c butter, softened
1/2 c sugar
1 large egg
3 Tbsp molasses
3/4 c all purpose flour
3/4 c Joseph's Grainery Soft White Wheat, cracked in your blender to a stone ground consistency
1/8 tsp baking soda
3/4 Tbsp baking powder
1/2 tsp sea salt
1/4 tsp cinnamon
1/4 tsp nutmeg

Directions:  Preheat oven to 375 degrees.  Cream together the butter and sugar.  Add the egg and molasses, beat well.  Add the dry ingredients gradually and mix until smooth.  Drop onto lightly greased cookie sheets about 2 inches apart.  Bake for 10 minutes.


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