Lentil Salad

There are so many great lentil recipes out there.  Here's another one...

Ingredients:

• 2 c Joseph's Grainery Lentils, cooked, drained & cooled
• 2 or 3 heads of broccoli
• 1 head cauliflower
• 5 or 6 green onions
• 2 or 3 tomatoes

Dressing:

• 1 c mayonnaise
• 1/2 c sour cream
• 1 Tbls sugar
• 1 Tbls vinegar
• 3 drops Tabasco
• 1 tsp Worcestershire sauce

Directions:  Cook lentils and drain.  Wash broccoli and cauliflower - cut into small pieces.  Peel broccoli stem and cut into small pieces.  Mix dressing and pour over the ingredients. Add tomatoes just before serving.

Recipe from Marlene Brown, 2008 Friends of Whitman County Library Cookbook

Do you have any wheat, barley or lentil recipes you want to share?  Please e-mail us at info@josephsgrainery.com