Thursday, May 31, 2012

Whole Wheat Chocolate Chip Banana Bread

Whole Wheat Chocolate Chip Banana Bread
Yep, we know we've posted a couple of other Whole Wheat Banana Bread recipes, but we thought it would be fun to add yet another to the mix.  With ingredients like applesauce and yogurt, this recipe makes a moist whole wheat loaf.  We think you'll enjoy it, how could you not with chocolate chips in it!

Ingredients for Whole Wheat Chocolate Chip Banana Bread:
(adapted from Skip To My Lou):

1c Joseph's Grainery Soft White Whole Wheat Pastry Flour
3/4 c Joseph's Grainery Hard Red Whole Wheat Bread  Flour
1/2 c sugar
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1/4 c vegetable oil
1/4 c unsweetened applesauce
1/2 c plain yogurt
1 egg
1 tsp vanilla extract
3 ripe bananas mashed
3/4 c chocolate chips

Directions:  Preheat your oven to 350 degrees and prepare a loaf pan with cooking spray.  In the bowl of you mixer, combine the dry ingredients.  Gradually add the wet ingredients and mix to combine.  Add the chocolate chips last.  Pour into the prepared loaf pan and bake at 350 for about 45 minutes or until a tooth pick inserted into the middle comes out clean.


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