Thursday, March 25, 2010

Wheat Berry Chews - Bar Cookie Recipe

Looking for a little something sweet to serve for the upcoming Easter Holiday?  These bar cookies will hit the spot!  Whenever we take them somewhere, there are never any left over, they are that yummy!

1/2 c margarine
3/4 c powdered sugar
1 1/2 c flour
3 eggs
3/4 c brown sugar
3/4 c Joseph's Grainery Soft White Wheat, cooked & cracked in blender or food processor
1/2 c coconut, shredded
3 Tbsp flour
3/4 tsp baking powder
3/4 tsp salt
3/4 tsp vanilla

Directions: Preheat over to 350 degrees. Cream margarine and powdered sugar together. Mix in 1 1/2 c flour and press evently into an ungreased 9x13. Bake 12 minutes. Mix together eggs, brown sugar, wheat berries, coconut, 3 Tbls flour, baking powder, salt and vanilla. Spread egg mixture over baked bottom layer and bake 20 minutes longer. Frost with Vanilla Glaze. Cool and cut into bars.

Vanilla Glaze: Mix together 1 1/2 c powdered sugar, 2 Tbls melted margarine, 1/2 tsp vanilla, and 2 Tbls milk. Spread over hot bar cookies

Recipe from L and B Kitchens Gourmet Cookbook


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